Ray's Kiawe Broiled Chicken

Nestled in the charming town of Haleiwa, Hawaii, Ray's Kiawe Broiled Chicken offers an authentic taste of traditional Hawaiian rotisserie chicken that locals and visitors rave about. This beloved chicken restaurant specializes in the iconic huli huli (kiawe broiled) chicken, slow-roasted over kiawe wood to lock in a perfect balance of smoky aroma, crisp skin, and juicy tenderness.

The menu focuses on simplicity done right: choose from a succulent Whole Chicken or a satisfying Half Chicken, both bursting with mouthwatering flavor. The Chicken Plate option, which pairs a half chicken with two scoops of steamed white rice and refreshing pineapple coleslaw, is a local favorite that captures the heart of Hawaiian comfort food. The coleslaw itself is a subtly sweet and tangy contrast that brightens each bite, while Grandma’s special sauce adds a delightful, savory kick without overpowering the smoky chicken.

Every mouthful delivers a rich sensory experience — the smoky crispness of the skin, juicy and tender meat, and just the right hint of traditional Hawaiian marinade. Customers have noted that the chicken stands beautifully on its own, yet those who dip into Grandma’s shoyu-based sauce find the flavors deepen to an irresistible level. The inclusion of other sides like the tangy pineapple coleslaw and classic white rice rounds out the plate with familiar island flavors that feel both nostalgic and fresh.

The dining experience is casual and laid-back, very much in sync with Haleiwa’s relaxed vibe. Though there may be a short wait as the chicken is freshly prepared over kiawe wood, guests appreciate the shaded outdoor seating and ample parking, making it a perfect spot to enjoy an unhurried, authentic Hawaiian meal. Many reviewers praise the friendly service and atmosphere, calling Ray’s a “must-visit” for an authentic culinary escape.

Whether you’re craving a flavorful Pollo Asado, the iconic フリフリチキン一羽 (huli huli chicken whole bird), or a simple yet satisfying plate lunch with tender chicken and pineapple coleslaw, Ray’s Kiawe Broiled Chicken delivers with genuine island spirit and unbeatable taste. The value is impressive, with well-portioned servings that can easily satisfy groups, families, or solo diners seeking comfort food infused with Hawaiian tradition.

In short, for anyone seeking an authentic and flavorful Hawaiian chicken experience, Ray’s Kiawe Broiled Chicken promises a smoky, juicy, and soul-satisfying meal that lingers in your memory long after the last bite.